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Lollipop Chicken, Burgers, and Po' Boys | Our Story

Born from the Bayou, Built for Temple

Lollipop brought the bold, soulful flavors of the Louisiana bayou straight to North 7th Street in Temple, Texas — because life is too short for bad lollipops.
A Bayou on North 7th Street

A Bayou on North 7th Street

We planted Louisiana roots right in the heart of Central Texas — a bold move, and we meant every bit of it.
The Lollipop Philosophy

The Lollipop Philosophy

Every order of chicken pops comes with a Tootsie Pop tucked right alongside it — that's not a gimmick, that's the whole point.
The LP Jalapeño Crown

The LP Jalapeño Crown

We top our po' boys with battered, fried jalapeños — a crunchy, fiery LP crown you won't find anywhere else in Central Texas.
Not Your Standard Burger

Not Your Standard Burger

The Y2K Burger swaps the beef patty for a bone-in, center-cut pork chop — lightly breaded, stacked high, served on newspaper. Cajun audacity on a bun.
Soul Food for Temple

Soul Food for Temple

Our gumbo is rich, dark, and traditional — the kind of bowl that earns the word “authentic” from people who know. Come hungry, leave a regular.